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Prep 5 min
Cook 0 min
Servings 1
Gluten-Free
Ingredients
- •1 cup low-fat cottage cheese
- •1/2 cup cucumber sliced
- •1/4 cup cherry tomatoes halved
- •2 tbsp everything bagel seasoning
- •1 tbsp olive oil
- •Fresh dill optional
Instructions
- 1Spoon cottage cheese into a bowl.
- 2Top with cucumber, tomatoes, and fresh dill.
- 3Drizzle with olive oil.
- 4Sprinkle everything bagel seasoning generously.
- 5Serve immediately or refrigerate up to 2 hours.
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