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Ground Turkey Lettuce Wraps

Light, satisfying, and perfect when your appetite is small but your protein needs aren't.

300
Calories
38g
Protein
12g
Carbs
10g
Fat
Prep 10 min
Cook 15 min
Servings 2
Dairy-Free

Ingredients

  • 1 lb ground turkey 93% lean
  • 8 large butter lettuce leaves
  • 1/2 cup water chestnuts diced
  • 1/4 cup hoisin sauce
  • 2 tbsp low-sodium soy sauce
  • 1 tbsp sesame oil
  • 2 cloves garlic minced
  • Green onions and sesame seeds for topping

Instructions

  1. 1Heat sesame oil in a skillet over medium-high heat.
  2. 2Add garlic, cook 30 seconds. Add turkey, cook 6-8 minutes breaking it up.
  3. 3Add water chestnuts, hoisin sauce, and soy sauce. Cook 2 more minutes.
  4. 4Arrange lettuce leaves on a plate.
  5. 5Spoon turkey mixture into lettuce cups. Top with green onions and sesame seeds.

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