Turkey and Spinach Egg White Scramble

Ingredients

• •4 egg whites
• •3 oz lean ground turkey
• •1 cup fresh spinach
• •1/4 cup diced onion
• •1/4 cup diced bell pepper
• •Salt, pepper, garlic powder
• •Cooking spray

Instructions

1. 1Brown ground turkey in a non-stick pan. Season and set aside.
2. 2Spray pan, sauté onion and pepper 2-3 minutes.
3. 3Add spinach and cook until wilted.
4. 4Add egg whites and cooked turkey, scramble gently until just set.
5. 5Season to taste and serve immediately.